Serve chilled on their own or mix into your favourite cocktails to give them a tasty Japanese twist. Think Martinis, Spritz, Sakeritas.
Find out for yourself how naturally brewed, exceptionally pure, 100% delicious Japanese Sake elevates your next drink.
SAKETINI
Cubed ice in a mixing glass
Pour 35ml Akashi-Tai Tokubetsu Honjozo Sake
And 35ml Premium Vodka
Stir well – Strain – Enjoy
Tokubetsu Honjozo Sake - clean, delicate, and full of soft umami depth. Subtle citrus notes meet a smooth, balanced finish, with a lower ABV of 19%.
Deliciously different and so simple to make.
SPRITZ
Pour 20ml Akashi-Tai Ginjo Yuzushu Liqueur
And 20ml Grapefruit tonic
Add Cubed ice and a 50ml Ginjo Sparkling Sake top up
Stir well – garnish with a grapefruit slice
Ginjo Sparkling Sake - delicate bubbles, refreshing and refined. Yuzushu Liqueur - bright, zesty and vibrant on the palate.
Together they bring light citrus and peach notes with a soft, lively finish. A refreshingly delicious twist on a Spritz.
SAKERITA
Pour 25ml Akashi-Tai Tokubetsu Honjozo Sake
And 45ml Reposado Tequila
20ml Fresh lime juice
15ml Agave nectar
Shake with ice cubes – Strain – Enjoy
Elevate your usual Margarita with our fantastically citrussy & tropical Tokubetsu Honjozo Sake.
